Adnams Smidgin Reduce Serve Gin 200ml Glass Bottle (50% ABV)

Name: Adnams Smidgin Reduce Serve Gin 200ml Glass Bottle (50% ABV)
Brand: Adnams
SKU: MSD014
Price: 32.0 GBP
Availability: InStock

£32.00 GBP

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Quantity

Big flavour. Tiny measure.

Experience gin differently with Adnams Smidgin, a bold and beautifully crafted spirit designed for reduced serving without compromising on taste. At 50% ABV, this concentrated gin is made to be enjoyed in smidgins—just 2.5ml per serve—delivering all the botanical brilliance of a full-strength gin in a fraction of the volume.

How It Works

Smidgin is all about precision and potency. Each 200ml bottle comes with a teaspoon measure, allowing you to pour the perfect 2.5ml serve. Just add your smidgin to tonic or your favourite mixer, and you’ll be amazed at how far the flavour goes.

One bottle = up to 80 serves
Less liquid, less alcohol, same great taste

Tasting Notes

Aroma: Bright citrus, classic juniper, and a hint of floral spice.
Taste: Clean and crisp with a well-balanced blend of botanicals, delivering a full gin experience in a micro-serve.
Finish: Smooth and lingering, with refreshing herbal notes.

Why Smidgin?

Perfect for mindful drinkers, cocktail enthusiasts, or anyone looking to enjoy gin in a more measured way. Smidgin redefines moderation—without sacrificing sophistication.

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Gluten Free

Gluten is a protein compound found most commonly in the grains wheat, barley, rye and oats. Wheat and barley are often key ingredients in producing drinks such as beer and in sealing wine casks. Gluten free drinks avoid using such products. To label as gluten free the product must have below 20 parts per million of gluten, which is barley a trace!

Vegan

The drink is free from any animal products or derivatives. In addition the bottle, label and glue is also free from animal products.

Low Sugar

As defined by governmental guidelines on sugar the drink must contain less than 2.5g of sugar per 100mls. Products with a higher sugar content cause a spike in insulin and we react by storing more carbs as fat. You may also notice that although lower in sugar there is some carbs, this is usually more complex forms of sugar such as starches and fibre and the body uses these for energy.